'We Europeans Have a Bagful of Culture to Share'








Tuesday 15 December 2009

Turkish Recipe "BÖREK"

Ingredients

2 eggs

300 ml milk

1 glass of oil

1 bottle of mineral water (250ml)

7 thin sheets of dough

5/6 potatoes boiled and smashed

salt, black pepper, cummin

1st step:

Add salt, pepper and cummin to the smashed potatoes.

2nd step:

Whisk eggs then add milk, oil and mix.

3rd step:

Grease baking tray and place a sheet of dough. Spread liquid mixture on it. Do the same thing with other two sheets. Spread half of the potato filling on it. And then, place three more sheets and don’t forget to spread the liquid mixture between them. Spread the rest of the filling on them. Lay the last sheet and spread mineral water on it. Bake until it gets gold brown color.

Enjoy!!!









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